Stay up-to-date by subscribing to The Food Insects Newsletter
If you are seriously interested in this subject, to stay up-to-date you should subscribe to The Food Insects Newsletter. Information on how to subscribe is available at the Newsletter site,
The Newsletter is now in
its thirteenth year. Florence Dunkel, PhD, is the current editor, having assumed the editorship with the last issue of Volume 8 in November 1995.
In the Newsletter itself you will find not only interesting articles and reviews, but recipes and articles on how to rear edible insects such as mealworms (Vol. 9(1): 2-4, 1996) and crickets (Vol. 9(3): 5-7,
1996).